The Land Cookery Competition
Sponsored by The Land Newspaper, the Cookery competition is open to any person residing in NSW or ACT. Rules and recipes
can be found in the Cookery Schedule 2019/2020 and these guidelines must be followed to a tee when making and presenting your winning creation!
Winners at Branch level go on to compete at Group level, and if you make it through that round, you go on to State Finals.
Branch: Stephanie Scott, Silvana Griffin, Jocelyn Parker
Group: Jocelyn Parker, Silvana Griffin
State: Silvana Griffin: 1st place for Date Loaf; 2nd place for Pickled Pears